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delicious taco salad with doritos, ground beef, kidney beans, lettuce, tomatoes, and cheese.

World's Best Taco Salad

I call it World's Best Taco Salad because I could truly eat this every day, it's SO good!
5 from 1 vote
Prep Time 20 mins
Cook Time 15 mins
Total Time 35 mins
Course Main Course
Cuisine American
Servings 8 people
Calories 522 kcal


  • 2.0 bags chopped lettuce You can chop your own. This is just way easier
  • 1.0 can kidney beans, drained
  • 1.0 onion, chopped Pick your color. It's personal preference.
  • 1.0 lb ground beef
  • 1.0 packet taco seasoning for ground beef
  • 2.0 tomatoes
  • 1.0 bag Doritos
  • 1.0 bottle Catalina Dressing
  • 8.0 oz shredded cheese


  • Brown ground beef in a pan and add taco seasoning
  • Chop onion and tomato
  • Crush Doritos, you'll want at least 3/4 of the bag in the salad
  • Wash and drain red kidney beans
  • Swirl Catalina dressing around the bottom of the giant salad bowl
  • Dump in shredded lettuce
  • Add toppings - see photo - this can make for a great presentation for a party or just to impress your family.


Calories: 522kcalCarbohydrates: 39gProtein: 20gFat: 32gSaturated Fat: 10gPolyunsaturated Fat: 5gMonounsaturated Fat: 9gTrans Fat: 1gCholesterol: 63mgSodium: 1083mgPotassium: 353mgFiber: 4gSugar: 10gVitamin A: 861IUVitamin C: 7mgCalcium: 227mgIron: 3mg
Keyword dinner, lunch, main course, salad
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