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halloween candy leftover recipe

Halloween Candy Brookies

The perfect way to get rid of all that leftover Halloween candy!
5 from 1 vote
Prep Time 20 mins
Cook Time 40 mins
Course Dessert
Cuisine American
Servings 16 people
Calories 339 kcal

Ingredients
  

  • 3 oz dark chocolate chopped
  • 6 Tbsp unsalted butter
  • 1 cup sugar
  • 2 eggs
  • 1-1/2 teaspoons vanilla
  • 2/3 cups flour
  • 1/4 tsp salt
  • 1/2 tsp baking powder
  • 8 Tbsp butter
  • 1/2 cup sugar
  • 1/4 cup brown sugar
  • 1 egg
  • 1 egg
  • 1/2 tsp vanilla
  • 1 Tbsp milk
  • 1-1/4 cup flour
  • 1/2 tsp baking soda
  • 1/4 tsp baking powder
  • 1/4 tsp salt
  • 1 cup leftover Halloween candy chopped

Instructions
 

Brownie Batter

  • Preheat oven to 350 degrees F and grease 8x8 pan. Line with parchment paper that overhangs the edge and grease top of the parchment paper.
  • In a double boiler or saucepan, melt 6 Tbsp of butter on low heat.
  • Add chocolate when butter is partially melted and stir. Remove from heat and add to mixing bowl.
  • Add sugar and mix, then add eggs one at a time. Add vanilla, baking powder, and salt. Mix well. Add flour, stirring until combined.
  • Pour batter into prepared 8x8 pan and bake 10 minutes at 350 degrees F.

Cookie Batter

  • Chop candy into bite-sized pieces.
  • Beat softened butter and sugar until light in color and texture.
  • Add egg and beat again. Add milk and vanilla and stir until combined. Add salt, baking powder, and baking soda and mix again.
  • Add flour and stir. Add candy pieces and stir just until distributed throughout.
  • Remove brownies from oven. Scoop Tablespoons of cookie dough onto the partially-baked brownies. Return pan to the oven and bake at 350 degrees F for 25-30 minutes. The edges should start to pull from the pan.
  • Let cool in the pan for 2-3 hours, then lift out using the overhanging edges of parchment paper.

Nutrition

Calories: 339kcalCarbohydrates: 37gProtein: 6gFat: 19gSaturated Fat: 11gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gTrans Fat: 1gCholesterol: 160mgSodium: 233mgPotassium: 136mgFiber: 1gSugar: 29gVitamin A: 503IUCalcium: 46mgIron: 2mg
Keyword dessert
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