Should you have Italian or Mexican food tonight? Why not both? This pizza combines these two flavors perfectly into one dish that your family will love!
Preheat oven to 425°F. In a large skillet, cook beef over medium heat until it is no longer pink; drain excess liquid. Stir in taco seasoning and water. Bring to a boil; reduce heat. Simmer, uncovered, for 10 minutes, then set aside.
Light flour a surface and roll out your pizza dough. Lightly flour pizza pans or baking sheets and place stretched-out dough.
Combine beans and salsa then spread over crusts. Top with beef mixture, tortilla chips, and cheese.
Bake until heated through and cheese is bubbly/melted, about 8-12 minutes. If desired, sprinkle with lettuce and tomatoes.