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+ servings

Roasted Sweet Potatoes

A quick and easy "clean eating" recipe that the whole family will love.
5 from 1 vote
Prep Time 15 mins
Cook Time 30 mins
Total Time 57 mins
Course Dinner
Cuisine American
Servings 5 side dishes
Calories 227 kcal

Ingredients
  

  • 3 large sweet potatoes
  • 2 tbsp olive oil
  • 1/2 tsp garlic powder
  • 1/2 tsp ground cumin
  • 1/2 tsp paprika
  • 1/4 tsp thyme
  • 1/2 tsp salt
  • 1/4 tsp pepper

Instructions
 

Roasted Sweet Potatoes

  • Preheat oven to 425 degrees Fahrenheit.
  • Wash, peel, and then cut sweet potatoes into 1/2 inch cubes.
  • Place potatoes on large sheet pan.
  • Toss potatoes in olive oil and seasoning.
  • Roast potatoes in oven for 26-35 minutes, flipping potatoes every 10 minutes.

Nutrition

Calories: 227kcalCarbohydrates: 41gProtein: 3gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gSodium: 345mgPotassium: 698mgFiber: 6gSugar: 9gVitamin A: 28965IUVitamin C: 6mgCalcium: 64mgIron: 1mg
Keyword clean eating, roasted, sweet potato
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