Summer Bratwurst
Tasty and simple summer dinner! Perfect for an outside grill night with friends.
Prep Time 15 minutes mins
Cook Time 20 minutes mins
Total Time 35 minutes mins
Course Dinner
Cuisine German
Servings 4 people
Calories 429 kcal
- 4 Brats
- 2 Onions
- Sauerkraut to taste
- Ketchup and Mustard to taste
- 4 hot dog buns
- 1.5 tbsp butter
- 1 tbsp olive oil
Summer Bratwurst
Cut onions into thin slices.
Melt butter into skillet on medium heat and add olive oil.
Add onions and let caramelize for 40 minutes at medium-low heat, stirring occasionally.
Grill brats til they are golden brown. This should take about 20 minutes at 300-350°F. Final internal temperature should be 160°F.
Toast buns on grill until golden brown.
Place brats in buns and add toppings. Enjoy!
Calories: 429kcalCarbohydrates: 28gProtein: 14gFat: 29gSaturated Fat: 10gPolyunsaturated Fat: 3gMonounsaturated Fat: 14gTrans Fat: 1gCholesterol: 60mgSodium: 811mgPotassium: 365mgFiber: 2gSugar: 5gVitamin A: 137IUVitamin C: 5mgCalcium: 106mgIron: 2mg
Keyword brats, bratwurst, grill