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Stack of Rice Krispy Treats decorated for Christmas on a plate with Christmas lights in background.

Christmas White Chocolate-Dipped Rice Krispie Treats

An easy, affordable and fun holiday treat that everyone will love!
5 from 1 vote
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Dessert
Cuisine American
Servings 12 Treats
Calories 223 kcal

Ingredients
  

  • 1 package Rice Krispie Treats (store-bought or homemade)
  • 1 lb. white (or dark) candy melts or chocolate bark coating.
  • 2 tbsp shortening
  • Christmas sprinkles or M&Ms

Instructions
 

Christmas White-Chocolate Dipped Rice Krispie Treats

  • Unwrap Rice Krispie Treats (or cut homemade into 3x2-inch rectangles).
  • Melt candy melts or bark coating in microwave as instructed (typically in 30 second batches, stirring throughout) and mix together with shortening.
  • Dip desired amount of each Rice Krispie Treats into candy coating. Let excess drip back into container to prevent waste. Sprinkle with Christmas sprinkles or M&Ms until desired amount is reached.
  • Place treats on wax paper and let sit until coating has begun to set.
  • Store in an airtight container (lasts for up to 2 weeks).

Nutrition

Calories: 223kcalCarbohydrates: 22gProtein: 2gFat: 14gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 1gCholesterol: 8mgSodium: 35mgPotassium: 108mgFiber: 1gSugar: 22gVitamin A: 17IUVitamin C: 1mgCalcium: 75mgIron: 1mg
Keyword Christmas, treats, white chocolate
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