Go Back
+ servings
white chicken chili

White Chicken Chili

Comforting and delicious white chicken chili
5 from 1 vote
Prep Time 15 minutes
Cook Time 45 minutes
Course Dinner
Cuisine American
Servings 8 people
Calories 224 kcal

Ingredients
  

  • 2 lbs cooked, chopped chicken (canned chicken is fine and saves you time)
  • 1 16 oz can great northern beans (drained)
  • 5 cloves garlic (minced)
  • 2 yellow onions (chopped)
  • 1 can green chilies (drained)
  • 3 cups chicken broth
  • 1/3 cup chopped jalapenos (no seeds)
  • 2 tsp chili powder
  • 1 tbsp cayenne pepper
  • 1 tbsp cumin
  • 1 tbsp Tabasco
  • 1 tbsp Worcestershire sauce
  • 1 16oz can chopped tomatoes (drained)
  • 2 tsp oregano
  • salt and pepper to taste

Instructions
 

White Chicken Chili

  • Saute onion and garlic until the onions are clear.
  • Add remaining ingredients and cook on medium heat.
  • Stir every 10 minutes or so until mixture is how and well-blended (about 45 minutes)
  • Add extra chicken broth if your white chili is too thick.

Nutrition

Calories: 224kcalCarbohydrates: 8gProtein: 29gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 85mgSodium: 291mgPotassium: 379mgFiber: 3gSugar: 3gVitamin A: 519IUVitamin C: 14mgCalcium: 44mgIron: 2mg
Keyword chili, comfort food, meal, white chili
Tried this recipe?Let us know how it was!