Taco Pizza
Should you have Italian or Mexican food tonight? Why not both? This pizza combines these two flavors perfectly into one dish that your family will love!
Ingredients
- 1 pound ground beef
- 1 envelope taco seasoning
- 2 packages pizza dough I like Trader Joe's
- 1 can refried beans
- 3/4 cup salsa
- 2 cups coarsely chopped tortilla chips or Doritos
- 2 cups shredded cheese
- shredded lettuce and diced tomatoes optional
Instructions
Taco Pizza
- Preheat oven to 425°F. In a large skillet, cook beef over medium heat until it is no longer pink; drain excess liquid. Stir in taco seasoning and water. Bring to a boil; reduce heat. Simmer, uncovered, for 10 minutes, then set aside.
- Light flour a surface and roll out your pizza dough. Lightly flour pizza pans or baking sheets and place stretched-out dough.
- Combine beans and salsa then spread over crusts. Top with beef mixture, tortilla chips, and cheese.
- Bake until heated through and cheese is bubbly/melted, about 8-12 minutes. If desired, sprinkle with lettuce and tomatoes.
Nutrition
Calories: 430kcalCarbohydrates: 49gProtein: 18gFat: 18gSaturated Fat: 6gPolyunsaturated Fat: 3gMonounsaturated Fat: 6gTrans Fat: 1gCholesterol: 42mgSodium: 1164mgPotassium: 204mgFiber: 4gSugar: 6gVitamin A: 496IUVitamin C: 2mgCalcium: 146mgIron: 3mg
Tried this recipe?Let us know how it was!