Bring 1 cup of water to boil in your teapot or on the stove.
If you're using fresh ginger and turmeric, chop it into small pieces. If you're using ground ginger and turmeric, combine them in your teacup.
Squeeze juice of 1/2 lemon (about 1 1/2 Tbsp) into the cup. Add apple cider vinegar.
After your water has boiled, let it cool a little bit before adding it to the other ingredients.
Add the water and let your tea steep about 5-10 minutes, depending on how strong you'd like it.
If you've used fresh ingredients, remove them before drinking. If you've used powdered ones, pour your tea through a strainer before enjoying. Sweeten with honey or stevia as desired.