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–+ servings
homemade gifts

Crockpot Apple Butter

A yummy spread perfect for bread, muffins, or crackers!
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Prep Time 30 minutes
Total Time 12 hours 12 minutes
Course Brunch
Cuisine American
Servings 20 people
Calories 160 kcal

Ingredients
  

  • 6.5 lbs apples peeled, cored, sliced lbs apples peeled, cored, sliced peeled, cored, sliced
  • 1 cup granulated sugar
  • 1 cup light brown sugar packed
  • 1/2 tsp nutmeg
  • 1 tbsp cinnamon
  • 1/4 tsp ground cloves
  • 1/4 tsp salt
  • 1 tbsp vanilla extract

Instructions
 

Crockpot Apple Butter

  • Place the apples in a crockpot.
  • In a medium bowl, combine sugars, cinnamon, nutmeg cloves, and salt. Pour the mixture over the apples and mix.
  • Cook on low for about 10 hours, stirring occasionally, until the mixture is thick and dark brown.
  • Uncover, stir in vanilla and continue cooking uncovered on low for about 2 hours.
  • Use a blender to puree the mixture until smooth.
  • Spoon the mixture into sterile containers, cover, and refrigerate until ready for gifting! It can be stored in the fridge for up to two weeks or frozen.

Nutrition

Calories: 160kcalCarbohydrates: 42gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 34mgPotassium: 176mgFiber: 4gSugar: 36gVitamin A: 81IUVitamin C: 7mgCalcium: 22mgIron: 1mg
Keyword holiday
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