Spinach and Chicken Burritos
Enjoy this easy and delicious spinach and chicken burrito recipe!
Prep Time 10 minutes mins
Cook Time 25 minutes mins
Total Time 35 minutes mins
Course Dinner
Cuisine Mexican
Servings 8 burritos
Calories 346 kcal
- 2 eggs beaten
- 2 cups cooked chicken minced
- 1 10 oz package chopped spinach cooked and drained
- 1/2 cup sour cream
- 1-2 cloves garlic minced
- 1/2 cup salsa
- 2 cups grated cheddar cheese or Monterey Jack cheese
- 1/2 cup parmesan cheese
- 8 flour tortillas
- grated cheese to taste
- tomatoes to taste
- sour cream to taste
Spinach and Chicken Burritos
Preheat oven to 325 degrees F.
Put ingredients in a pot and cook on the stovetop stirring constantly until cheese melts or eggs cook.
Take the mixture from pot and fill tortillas with mixture, roll tortillas, and put cheese on top.
Bake 20-30 minutes.
Top with any extra desired toppings.
Calories: 346kcalCarbohydrates: 19gProtein: 24gFat: 19gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gTrans Fat: 1gCholesterol: 109mgSodium: 676mgPotassium: 366mgFiber: 2gSugar: 3gVitamin A: 4736IUVitamin C: 3mgCalcium: 387mgIron: 3mg
Keyword burrito, cheese, chicken, comfort food, easy recipe, healthy, spinach