Go Back
+ servings
vegetable pizza

Amazing Vegetable Pizza

Every night can be pizza night, if you ask me. Just throw whatever vegetable leftovers you have on there and enjoy!
5 from 2 votes
Prep Time 15 minutes
Cook Time 15 minutes
Course Pizza
Cuisine Italian
Servings 2 pizzas
Calories 509 kcal

Ingredients
  

  • 1 cup water (lukewarm)
  • 2 cups all-purpose flour
  • 1 tsp instant yeast
  • 1 tsp salt
  • 1 tsp sugar
  • red sauce
  • 1/4 red onion
  • 1/4 green pepper
  • 1/4 red pepper
  • basil
  • 1/2 small eggplant (optional)

Instructions
 

Amazing Vegetable Pizza

  • Combine the water, yeast, and sugar in a bowl. Rest for 5 minutes.
  • Combine the flour and salt.
  • Add the yeast mixture and knead until you get a soft ball.
  • Place in a bowl and cover. Let rise for 30 minutes.
  • Divide the dough and form pizzas.
  • Top the pizzas with sauce and vegetables, cook for 15 minutes on the pizza stone.

Nutrition

Calories: 509kcalCarbohydrates: 106gProtein: 16gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 1177mgPotassium: 398mgFiber: 7gSugar: 6gVitamin A: 534IUVitamin C: 33mgCalcium: 36mgIron: 6mg
Keyword Vegetarian
Tried this recipe?Let us know how it was!